Pepper & spice - because the light oak touch has imparted the delicious bright berry fruit flavours with subtle notes of peppercorn, nutmeg and clove.

The wine is black/purple in colour, the nose displays subtle vanilla/cedar oak, mulberry, chocolate, spice and Satsuma Plum. This powerful Shiraz shows distinctive regional characters of dark chocolate, black prunes, pepper, licorice and spicy cedary oak on the palate, with ripe loganberry fruit and oak perfectly integrated.

A soft and gently rounded palate with ample rich fruits smoothly laced with bucolic tannins and framed by a keen keel of stirring acidity. Plums and blackberries return along with hints of milk chocolate. The giving blackberry and plum fruit is perfectly counter-weighted by the strangely reassuring gruffness of the tannins.

St Hallett has been producing fine wines since it was established in 1944. All of the fruit used in every bottle of St Hallett wine is grown, made and matured in the Barossa with some of the fruit coming from some of the oldest vineyards in the world. Shiraz Grenache Touriga - This wine is a great example of bright fruit and varietal characteristics and shows lots of lush plum and cherry flavours up front.

A superb wine - perfectly blended to create a seamless, deep and complex blend with silky tannins and excellent cellaring potential. A selection of thirteen vineyards sourced from a diverse spread of sub regions ranging from near Williamstown in the far south to Ebenezer in the far north of the Barossa are utilised. Vineyards are concentrated in the far south and north of the Barossa Valley to drive the style required for St Hugo. The diversity of this fruit sourcing is to achieve the 'power' from low yielding, mature Shiraz vines and 'elegant' parcels from vineyards showing more restraint and structure.

Rich and generous with layers of fruit notes: ripe mulberry, current, raspberry. Some milk chocolate. Fine tannins, medium length, very approachable with savoury characters also balancing the fruit intensity.

The wine has a wonderful aroma displaying dark plum, redcurrant and red cherry fruits along with subtle chocolate and a touch of oak derived spice. The palate is plump & generous with ripe fruit characters of plum, cherry and redcurrant. Mocha coffee and subtle aniseed characters are also present along with vanillan oak to balance the fruit flavours. The wine is medium-bodied with a soft mid-palate & pleasing tannin structure. It is a well balanced wine with great texture, good length and enjoyable fruit flavours on the finish.

The luscious elegance of the Clare Valley fruit marries superbly with the slightly peppery fruit from McLaren Vale.

A soft and fleshy Shiraz boasting a lively palate of juicy red berry fruits, plum and spice, along with subtle chocolate and savoury characters from the oak maturation.

A balanced medium bodied wine with a lively palate of juicy red berries, plum, cassis, chocolate and spice. The wine has a soft, supple feel with silky smooth tannins from oak maturation.

Selected for their uniqueness of character and outstanding quality the Reserve Parcel wines represent the finest aspects of each vintage. This Shiraz displays generous fruit flavours of plum and blackberry along with mocha coffee and subtle spice characters from the oak maturation.

Bullnose is a dark ruby colour with aromas and fl avours of violets, black cherry liqueur and spice, intermingled with notes of prune and raspberry. The rich, full flavoured palate displays velvety, even tannins.