Rich, dark berry fruit and earthy complexity with lifted notes of sandalwood, cedar, violets, florals thyme and a hint of vanilla. A dense, weighty wine kept in check by firm tannin and gentle acidity with dives exceptional length across the palate. While approachable now, this wine will age positively for 15 plus years if cellared well.

Blends of Merlot and Cabernet Sauvignon are one of the most challenging and exciting wine styles to produce. There is a synergy between these two varieties that produces some of the most complete, complex, fragrant and satisfying styles of red wine in the world. Hawke's Bay, along with parts of the California's Napa Valley, was identified by the U.K's Decanter magazine, as one of the few New World wine regions that could challenge Bordeaux in the production of such wines.

This full-bodied wine is packed with layers of rich berry fruit, cassis and dark cacao notes, along with lifted cedar and thyme aromas. This Cabernet Sauvignon is full and weighty. While impressive now, the powerful yet fine-grained tannin structure ensures great longevity. This wine is unfined and unfiltered to preserve quality. Some precipitate may form with time and decanting is recommended.

An amalgam of rich, ripe, dark fruit is overlaid with beguiling, lifted aromatics including violet, sandalwood and cedar with hints of dried woody herbs. In contrast to these lifted elements, subtle notes of cacao, vanilla and dried currant bring a luxuriousness to the aroma and flavour profile. Structurally, the wine leads with beautiful fruit weight and richness across the mid palate, typical of good Hawke's Bay Merlot. This is a multidimensional blend that simultaneously shows great depth of dark, brooding flavour whilst expressing a haunting array of gentle perfume - the ultimate expression of great Hawke's Bay blends.

Intense red with purple hues. Full bodied with dense ripe cassis fruit flavours balanced with vanillin oak but yet long and smooth. Try with char grilled sirloin or a heart minestrone. This wine has the flavour, structure and balance to be enjoyed now or offers added satisfaction from further cellaring.

A rich Australian Cabernet Sauvignon, made in the distinctive, yet classic, George Wyndham style.

A classic pairing comes together to create this beautiful blend, with the great depth and style of George Wyndham.

A deeply coloured wine with great depth and varietal definition.

Fine cocoa like tannin structure, finishing with chocolate and lingering black and red current fruit.

A medium-bodied wine with the bold characteristics of Cabernet Sauvignon in an approachable style. The palate offers fresh red fruits, with tight textural tannins and integrated oak complexity.

The Black Label Cabernet Sauvignon exhibits aromas of lifted dark red fruits, plum, and blueberry with layers of vanilla and spice. A well-structured, full palate with flavours of dark berries and cherries with well-integrated and balanced spiced oak, ensuring good length of flavour.

This wine is a soft and velvety Merlot combined with the more powerful Cabernet Sauvignon grapes producing a luscious red wine. The reason this blend works so well is that the two varieties complement each other allowing a fuller flavour wine with an all round mouth feel.